Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fresh bamboo shoot, mushrooms & chicken soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fresh Bamboo Shoot, Mushrooms & Chicken Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fresh Bamboo Shoot, Mushrooms & Chicken Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
Tokyo university of agriculture cooking circle. Fresh Bamboo Shoot, Mushrooms & Chicken Soup step by step. Drain and rinse in cold water.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh bamboo shoot, mushrooms & chicken soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:
- Take 500 g fresh bamboo shoots (removed and peeled off all old parts away)
- Get 1 pot boiling water
- Prepare a:
- Make ready 11/2 liters water
- Get 2 chicken whole legs (about 600g) (washed and cut into pieces)
- Take 10 fresh mushrooms (washed and cut into thick slices)
- Get b:
- Get 1 tsp chicken stock powder
- Prepare 1 tsp salt or to taste
- Prepare 1/2 tsp pepper
When purchasing dried bamboo shoots, make sure you do not get another product, dried bamboo fungus, which is also called stinkhorn fungus. This is another ingredient used in Chinese and other Asian cooking, which comes from the fruiting body of a fungus called Dictyophora phalloidea. Fresh Bamboo Shoot, Mushrooms & Chicken Soup Springsmile Estelle. Slice the mushroom and discard the stem.
Instructions to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:
- Put bamboo shoots into boiling water and boil for 11/2- 2 hours using medium lower heat. Drain and rinse in cold water. Cut into slices.
- 2 Put bamboo shoot slices, A into a pot and bring to boil. Lower heat and cook for 1 hour.
- 3 Season with B, taste and serve hot with rice.
Heat the oil in a pan. Put the tofu into the pan and fry. Fresh bamboo shoots contain the chemical taxiphyllin which can cause cyanide poisoning if the shoot is not properly prepared beforehand. The best way to remove the taxiphyllin from the bamboo is to boil them. The bamboo shoot's flavor is mild and sweet, similar to that of baby corn.
So that’s going to wrap it up for this special food fresh bamboo shoot, mushrooms & chicken soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
