Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, delicious and rich pork miso soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Delicious and Rich Pork Miso Soup This recipe was inspired by a favorite pork miso soup from a restaurant! Bring the stock to the boil in a large pan. Ladle the soup between large bowls and top with the pork slices.
Delicious and Rich Pork Miso Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Delicious and Rich Pork Miso Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook delicious and rich pork miso soup using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Delicious and Rich Pork Miso Soup:
- Take 150 grams Pork
- Get 10 cm Daikon radish
- Make ready 1 Carrot
- Get 2 Shiitake mushroom
- Make ready 1/2 stalk Burdock
- Take 1 Onion
- Prepare 1 Japanese leek
- Take 1 block Konnyaku
- Prepare 1 sheet Aburaage
- Get 1500 ml ■ Water
- Prepare 100 ml ■ Sake
- Prepare 1/2 to 1 tablespoon ■ Sugar
- Get 1 tbsp ■ Bonito based dashi stock
- Make ready 2 tablespoons~ ■ Mentsuyu (2x concentrate)
- Make ready 2 tsp ■ Gochujang
- Take 160 grams Miso
- Make ready 1 tbsp Sesame oil
I decided to use pork belly as a protein here. The pork belly here is so delicious and fatty. That fat releases a lot of flavor, whatever dish you add it to! I'm thinking miso salmon and a prawn miso soup… Or clams maybe.
Steps to make Delicious and Rich Pork Miso Soup:
- Cut the pork and vegetables into bite sized pieces. Saute the pork with sesame oil in a pot. Add the vegetables except for the Japanese leek and saute.
- Add the ■ ingredients and simmer. When the daikon radish is cooked, add the miso and simmer. Taste and adjust the flavor. Add Japanese leek at the last moment.
I added pork to the miso soup with sweet potatoes. You could add other vegetables to make it filling. Adjust the amount of miso to taste. It seems like the sweet potatoes become sweeter because of shio-koji and miso. Recipe by Mimato Pour off and discard the excess pork marinade, then stir the pork into the soup.
So that’s going to wrap this up with this special food delicious and rich pork miso soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
