Thick and Creamy Miso Soup with Potato and Tofu
Thick and Creamy Miso Soup with Potato and Tofu

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, thick and creamy miso soup with potato and tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thick and Creamy Miso Soup with Potato and Tofu is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Thick and Creamy Miso Soup with Potato and Tofu is something that I have loved my whole life. They’re nice and they look wonderful.

Great recipe for Thick and Creamy Miso Soup with Potato and Tofu. I rearranged a surinagashi soup (made with dashi and ground up ingredients) to a warm miso soup. I use strong bonito flake dashi soup and thinly flavor it with miso.

To get started with this particular recipe, we must first prepare a few components. You can cook thick and creamy miso soup with potato and tofu using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thick and Creamy Miso Soup with Potato and Tofu:
  1. Get 1 Potato (medium)
  2. Take 1/4 block Tofu (silken)
  3. Take 400 ml Dashi stock
  4. Take 1 tbsp Miso
  5. Prepare 1 Green onions (thin round slices)

Add water and bring to boil. Add one more tbsp of miso and let simmer. Broth should be thick ad creamy. Add thinly sliced chilis to the top and sliced tofu.

Instructions to make Thick and Creamy Miso Soup with Potato and Tofu:
  1. Make dashi in a pot. (Water + dashi stock powder is OK, too) When the dashi starts to boil, add the grated potato. Simmer while mixing well.
  2. When it starts to thicken, add the miso. Add the diced tofu.
  3. Serve in a bowl, sprinkle chopped green onions, and it's done. Serve piping hot.

Serve with a bowl of rice, duh. Make your Korean mom proud of you. So I created this vegan creamy miso noodle soup with sesame tofu to turn it into a main course. Miso soup has finally been given the attention it deserves. We could all use some massive amounts of comfort food right now, and I highly recommend this soup.

So that is going to wrap it up for this exceptional food thick and creamy miso soup with potato and tofu recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!