Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Add cauliflower florets, sliced braised firm tofu for another few seconds. Add half cup of cooked bean. Put the lid on and cook.
Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
- Take half head cauliflower
- Make ready 8 oz braised firm tofu
- Prepare 2 large vine ripen tomatoes
- Prepare 1/2 onion, sliced
- Prepare 1/2 cup cooked beans, optional
- Make ready 16 oz homemade stock
- Take 1 Tsp concentrated tomato puree
- Make ready 1 garlic clove, minced
- Take 3 slice ginger, minced ginger
- Prepare 1/4 cup olive oil
- Prepare fish sauce or Celtic sea salt
- Take 1 Tsp toasted sesame oil
Pat tofu dry with paper towels. Heat oil in a large nonstick skillet over medium-high. Remove tofu to a plate with a slotted spoon. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤. and tasty dish to whip up for dinner!
Steps to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
- Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
- Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
- Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.
You can make this stir-fry with chicken, shrimp, or even tofu! You can also add a handful of cashews or almonds, and add or use green beans or snow peas instead of broccoli.. Whether you need easy weeknight meals to new or an exciting cooking experiment, these are Food.com's best Instant Pot recipes. Never used a pressure cooker before? From Instant Pot chili and soup to pot roast and chicken, these simple dishes make dinner a breeze.
So that’s going to wrap this up with this exceptional food cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
