White Castle burger casserole (low carb)
White Castle burger casserole (low carb)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white castle burger casserole (low carb). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Castle burger casserole (low carb) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. White Castle burger casserole (low carb) is something which I’ve loved my whole life.

Brown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper. Stir in half the cheese, then top with remaining cheese. Beat eggs, mayonnaise, cream, salt and pepper together then pour evenly over the meat.

To begin with this recipe, we have to prepare a few components. You can cook white castle burger casserole (low carb) using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make White Castle burger casserole (low carb):
  1. Prepare 2 lb ground beef
  2. Prepare 2 Packets dry onion soup mix
  3. Take 4 eggs
  4. Get 1 cup Mayonnaise
  5. Make ready 1/2 cup Heavy whipping cream
  6. Get 2 cup Sharp cheddar cheese

Put whole can of crescent rolls on top. Hints I find shredded cheese taste better. Keto-friendly White Castle isn't a misnomer. Here are two examples: the Chocolate Shake - St.

Instructions to make White Castle burger casserole (low carb):
  1. Preheat oven to 350°F
  2. Brown hamburger meat adding one packet of dry onion soup mix
  3. Drain hamburger meat and add the other packet of dry onion soup mix along with one cup of the cheese
  4. Place hamburger mixture in a casserole dish that has been sprayed with nonstick spray
  5. Pour other cup of cheese on top of hamburger meat mixture
  6. In a separate dish whisk heavy whipping cream, mayonnaise, eggs and ground black pepper to taste
  7. Pour this mixture on top of the meat mixture evenly
  8. Bake dish for 30 to 35 minutes until golden brown
  9. Top each serving with a bit of yellow mustard and a pickle to get the true White Castle experience
  10. Enjoy!

This was a winner right here! I was shocked of how much this tasted like a White Castle Burger! This is super delicious and super easy to make. This is a new regular in our household! Category People & Blogs; Show more Show less.

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