Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mini meatball beef soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mini Ground Beef meatballs and vegetable soup. Try this mighty mini recipe today. This soup is hearty and delicious.
mini meatball beef soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. mini meatball beef soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mini meatball beef soup using 20 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make mini meatball beef soup:
- Make ready beginning soup pot
- Get 16 cup water
- Get 1 McCormick(bagNseason) pot roast mix seasoning
- Take 1 tsp beef base for stock
- Take 1 bunch or 5-6 long fat carrots- cut large
- Make ready 1/2 bunch of celery (cut large pieces from top , use leaves too!)
- Get 1/4 cup red wine (use wine you would drink)
- Prepare 1 pinch salt & pepper
- Get mini meatball mix
- Get 1 lb chopmeat
- Get 3/4 cup seaoned breadcrumb
- Take 1/2 cup Parmesean cheese
- Take 3 eggs
- Get 5 clove minced garlic
- Prepare 1 tsp nutmeg
- Get 1 pinch salt & pepper
- Make ready (pasta cooked separately. but served along with the soup)
- Make ready 1 lb ditallina (pasta) cooked extra aldenté
- Prepare very end
- Make ready 1/3 packages fresh spinach (I use the fresh bagged baby spinach)
This Italian meatball soup is tender beef meatballs, vegetables and pasta, all simmered in a rich tomato broth. Packed with mini meatballs, lettuce, tomatoes and chickpeas this hearty bowl of soup will not Don't take this soup lightly. Packed with mini meatballs, lettuce, tomatoes and chickpeas this hearty bowl I love this recipe - all I did was switch out the beef for turkey. The chard cooks down quickly so I add a.
Instructions to make mini meatball beef soup:
- Fill 1 large pot with 16 cups of cold water . set stove on high heat
- cut up carrots and celery and toss them in the pot
- stir in pot roast seasoning mix
- ..add in beef base for stock & salt and pepper to taste
- as your waiting for the soup to come to a boil, prepare your mini meatball mix
- for the mini meatball mix . add all ingredients into one bowl .mix ..then start rolling
- keep the stove on a high heat…once its at a boiling point, thats when you can drop your mini meatballs in !
- the meatballs will sink then float up , cooking like little dumplings in the soup .. go ahead and use the entire mix.. the family will love all the mini meatballs you rolled with love!
- once you get all your meatballs in give a stir , cover and lower heat to low-medium.for approx 20-25 minutes
- boil another pot of water for ditallina pasta. salt & oil ,boil water,then pasta.(set timer to a minute shorter for extra aldenté!)
- add (tear up ) Spinach into the soup pot .. stir and cover again (for about another 3 minutes) once it wilts into the soup , the soup is ready to serve!
- to serve: serve pasta in a soup bowl, then ladle soup (minimeatballs, carrots, celery, broth) over pasta . .then sprinkle Parmesean cheese , salt and pepper to taste
This is a delicious rich soup that will need a longer cooking time then most soups and tastes even better the next day it's lb extra lean ground beef (or use half beef and pork). For the meatballs; in a bowl combine all ingredients until blended. A comforting recipe for pasta and mini meatball soup made with Italian sausage. There are a lot of ways to up the coziness factor of a bowl of soup, but my favorite is to add mini meatballs. Creamy Mini Meatball Tortellini Soup Simek's.
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