Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetarian taco soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Taco Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Vegetarian Taco Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
Make this easy vegetarian taco soup with vegan/seafood/meat options and three kinds of beans, corn, tomatoes, and seasonings in a slow cooker. It reminds me of chili because it's loaded up with beans, corn, and other vegetables that are used to make some of my favorite chili recipes. The best aspect of this dish is the combination of spices that culminates in an intense flavor experience.
To begin with this particular recipe, we must prepare a few components. You can cook vegetarian taco soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Taco Soup:
- Take 2 can Mixed beans (kidney, black, pinto)
- Get 1 Tomato diced
- Get 1 can Sweet corn
- Get 1 can Vegetable broth
- Prepare 4 clove Garlic chopped
- Get 1 Celery stalk diced
- Make ready 2 medium carrots diced
- Make ready 1/4 cup Sweet onion diced
- Prepare 3 Green onions diced
- Get 1 Handful cilantro chopped
- Prepare 1 Sour cream
- Prepare 1 Blue corn chips broken into small pieces
- Prepare 4 tbsp Mrs. Dash fiesta lime seasoning
All your favorite taco flavors come together in this recipe that is gluten-free and can be easily made vegan! I could eat tacos every day of the week. When I'm craving tacos and I want something a little healthier, I go for this taco soup! Its full of flavor and it's such an easy one-pot.
Instructions to make Vegetarian Taco Soup:
- Mix together all ingredients except sour cream and chips in large pot.
- Bring to a boil. Reduce heat and simmer for 20-30 minutes.
- Place soup in bowl and add a spoonful of sour cream (or to taste).
- Garnish with chips and fresh cilantro.
This soup is also as easy as can be, with only one pot needed. That means easy clean up and less hassle. Read on for the vegetarian taco soup recipe! In addition to being vegetarian and packed with healthy protein, it's also easy to make it totally vegan by omitting the sour cream and shredded cheese topping. Saute onions in a large stock pot.
So that is going to wrap this up for this exceptional food vegetarian taco soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
