27 Minute Ham & Bean Soup
27 Minute Ham & Bean Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, 27 minute ham & bean soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My parents bought us a Cuisinart pressure cooker for Christmas. The instructions are for use with the pressure cooker, but you could easily do this in a slow cooker our on the stove top. Minutes to hours conversion calculator helps you to find how many hours in a minute, converts the unit of time minutes to hours.

27 Minute Ham & Bean Soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. 27 Minute Ham & Bean Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have 27 minute ham & bean soup using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 27 Minute Ham & Bean Soup:
  1. Take 1 medium carrot, small dice
  2. Make ready 1 large stalk celery, small dice
  3. Take 1/2 medium onion, small dice
  4. Take 2 tablespoons olive oil
  5. Prepare 1/2 teaspoon ground black pepper
  6. Prepare 1/4 teaspoon red pepper flakes
  7. Get 1 small bay leaf
  8. Get 1 pinch thyme
  9. Prepare 4 can great northern beans, undrained
  10. Get 1 pound boiled ham, large chop
  11. Get 2-3 shakes Tabasco
  12. Make ready 2 shakes of Worcestershire

Holiday feasts just wouldn't feel complete without a thick slab of pork. These might seem more time-intensive at first glance, but we've been known to throw these together in seconds when all the ingredients are store-bought and prepped—and the oven is on and ready. Place the ham on a rack in a shallow roasting pan. Enter the weight of the item you wish to cook.

Steps to make 27 Minute Ham & Bean Soup:
  1. With the pressure cooker set to sauté, add the olive oil and carrots to the cookpot. Sauté for around 3 minutes.
  2. Add the onions and celery to cookpot and continue stirring and sautéing.
  3. Stir in the sea salt, black pepper, red pepper flakes, and bay leaf. Sauté for another 3 minute, occasionally stirring.
  4. Add the ham and stir until the onions are translucent.
  5. Add all 4 cans of beans, juice included, to the cookpot and stir to incorporate.
  6. Place the lid on the pressure cooker and lock it into place. Reset the pressure cooker to high pressure and set the cooking time for 20 minutes.
  7. Press the start button. The pressure cooker will take a few minutes to come up to the correct temperature and pressure. Once it does, it will begin counting down the cooking time.
  8. When the pressure cooker reaches 0, it will automatically set itself to warming mode. Unplug and allow it to sit for 7 minutes to release the pressure naturally.
  9. With a pot-holder covered hand, manually release the remaining pressure and remove the lid.
  10. Remove and discard the bay leaf. Stir in the dashes of Tabasco and Worcestershire. Serve hot with cornbread.

This could be a joint of port, a good, ham or turkey for example. Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian. Trim off the base of each endive. The goal was initially given on Soucek's header of Aaron Cresswell's corner.

So that’s going to wrap this up for this special food 27 minute ham & bean soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!