Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheeseburger soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheeseburger Soup is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Cheeseburger Soup is something which I’ve loved my whole life.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheeseburger soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheeseburger Soup:
- Take 1 lb ground beef
- Get 2 tbsp butter or olive oil
- Take 1 small onion - finely chopped
- Make ready 2 small carrots - diced to 1/4 in. pieces
- Take 2 medium Russet potatoes - diced to 1/4 in. pieces
- Prepare 2 cup chicken broth or stock (may need up to 3 cups)
- Take 4 cup milk
- Get 1 lb Velveeta - cubed
- Get 8 oz sour cream
- Take 1 salt - to taste
- Take 1 ground black pepper - to taste
- Take 1/2 tsp garlic powder (optional)
Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes.
Instructions to make Cheeseburger Soup:
- In a 3quart pot over medium heat add ground beef salt, pepper and garlic powder(if desired). Crumble and cook brown beef until no longer pink. Drain using colander and set aside for later.
- In same pot melt butter, add carrots and onion. Cook until onion is translucent, about 5 minutes.
- Add potatoes to the pot. Pour in chicken broth/stock to just barely cover veggies. Increase heat to med-high, bring to boil. Cover, reduce heat to medium, cook at a low boil for 15 minutes, or until potatoes are fork tender.
- When potatoes are tender, return beef to pot. Stir in milk and Velveeta cubes.
- Continue over medium heat until heated through and all Velveeta is melted, stirring frequently to avoid sticking. About 10 minutes. Do not allow to simmer or boil at this point, milk may curdle.
- Just before serving, stir in sour cream until fully incorporated, adjust seasoning to taste. Then simply eat and enjoy!
Season and brown meat to taste. Drain and put into a Dutch oven. Add onion, carrots, basil, parsley, broth, and potatoes. This cheeseburger soup is known for being delicious and everything good. I love the simplicity of this cheeseburger recipe and how delicious it is.
So that is going to wrap this up with this exceptional food cheeseburger soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!