Suiton Soup
Suiton Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, suiton soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Suiton Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Suiton Soup is something that I have loved my entire life. They’re fine and they look fantastic.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To get started with this particular recipe, we must prepare a few ingredients. You can have suiton soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Suiton Soup:
  1. Prepare 1000 ml water
  2. Take 1 1/2 teaspoons instant dashi powder
  3. Prepare 1-2 tablespoons sake
  4. Prepare 200 g flour
  5. Get 20 g (potato) starch
  6. Take vegetables (1 onion, 1 carrot, 1/3 daikon radish, mushrooms, spinach etc.)
  7. Get surimi (fish meat products: chikuwa, kamaboko, tsukune etc.)

Keep some distance between the newly-put suiton until it is cooked to be solid. Favorite Recipes: How to use this feature. If you have tried and liked any of the recipes, you can select and list it under Favorite Recipes. Please note that any recipes you list under Favorite.

Steps to make Suiton Soup:
  1. Boil the water, the dashi powder and the sake. Add cut vegetables (from hard ones such as carrots, onion and daikon) and then the surimi. I try to get rid of the scum from the vegetables, but not obligatory.
  2. Prepare suiton dough. Mix the flour and the starch, add 200-220 ml water and mix well. Scoop some with a tablespoon and drop it in the boiling soup. Do not put too many at a time. Keep some distance between the newly-put suiton until it is cooked to be solid.
  3. If you like, you can add some soy sauce or salt to the soup. Enjoy!

Suiton, a hearty soup with dumplings, chicken and vegetables, is a traditional dish from Gunma, Japan. With a balance of vegetables, meat and dumplings, this dish is both healthy and filling! Historically, Gunma's soil was dry and nutrient-poor, making rice was difficult to grow. Instead, the farmers grew wheat and buckwheat so many of the traditional dishes reflect this. Suiton & River Crab Soup is a unique dish that pairs simple dumplings with a thick, rich soup.

So that’s going to wrap this up for this special food suiton soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!