Beef and Vegetable Soup
Beef and Vegetable Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef and vegetable soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Beef and Vegetable Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef and Vegetable Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Vegetable Soup:
  1. Take 2 lb ground beef
  2. Prepare 1 medium onion, chopped
  3. Get 1 garlic clove, minced
  4. Take 2 cup tomato juice
  5. Get 2 -3 carrots, sliced
  6. Prepare 2 - 3 ribs of celery, sliced
  7. Make ready 1/2 green pepper, chopped
  8. Get 1 cup corn
  9. Make ready 2 cup green beans
  10. Prepare 2 medium potatoes, cubed
  11. Prepare 2 cup water
  12. Get 1 tbsp worcestershire sauce
  13. Get 1/4 tsp dried oregano
  14. Make ready 1/4 tsp dried basil
  15. Prepare 1 dash of hot pepper sauce
  16. Make ready 1 beef bouillon cube
  17. Make ready 1 tsp salt
  18. Take 1/4 tsp black pepper

It's slightly thickened so it's more like a thinnish gravy. It's infused with herb flavour and also gets an extra depth of flavour from the secret ingredient: red wine. Stir in potatoes, cabbage, carrots, celery, corn, peas, green beans, lima beans and seasonings. Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights?

Steps to make Beef and Vegetable Soup:
  1. Brown meat. Drain.
  2. Combine all ingredients in slow cooker (crock pot).
  3. Mix, and cover, cook on low 6-8 hours or until done.
  4. You can use frozen veggies instead of fresh.

This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Ground beef is browned, then simmered with diced tomatoes, potatoes and mixed vegetables in this easy soup. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer.

So that is going to wrap it up for this exceptional food beef and vegetable soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!