Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oxtail soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oxtail Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Oxtail Soup is something that I’ve loved my whole life.
Bring home the taste of Rao's Soup today & see why we can't hide the flavor in a can. We don't leave taste to the imagination. Parsnips, turnips, dried black mushrooms, and brandy give this oxtail soup a unique flavor.
To get started with this recipe, we have to first prepare a few ingredients. You can have oxtail soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oxtail Soup:
- Take 1 kg oxtail
- Prepare 10 shallots
- Make ready 10 cloves garlic
- Make ready 2 carrots (cut into 3 parts each)
- Take 1 celery
- Take 1/2 ginger (sliced)
- Get Salt
- Make ready Pepper
- Make ready Sugar
- Prepare Cooking oil
Now it's poor man's soup because of what oxtails now cost. Anyway I think this soup should never be made without parsnips first & foremost. I usually use whole peeled tomatoes & squeeze them into the soup. A lovely, heartwarming soup sure to please.
Steps to make Oxtail Soup:
- Prepare all the ingredients
- Blend shallots and garlic
- Sauteed the blended onion, then put on some nutmeg seeds.
- Put the onion paste into the boiling water, then add some sliced ginger on it.
- Add the oxtail in, bring to boil and tender. Or it might be cooked with slow cooker.
- Serve with celery, lime, fried shallot, and chilli paste.
This recipe is a good candidate for the slow-cooker if you don't want to simmer on top of the stove. Oxtail soup is served all over Hawaii. Unlike the thick and hearty stew I grew up with, the Hawaiian soup is relatively light (a blessing post holidays), with a thin broth and seasonings from ginger, star anise, orange, green onions, and cilantro. This hearty Oxtail Soup Recipe is thicker than a soup, but not quite a stew. Rich and full of veggies, you are going to love this flavor!
So that’s going to wrap this up for this exceptional food oxtail soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
