Chicken manchow soup😊
Chicken manchow soup😊

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken manchow soup😊. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken manchow soup😊 is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken manchow soup😊 is something that I’ve loved my whole life.

Your Chicken Manchow Soup is now ready, pour in a soup bowl and add some crispy fried noodles and Chinese parsley over it. Serve hot in a large serving bowl. Chicken Manchow Soup is a spicy indo chinese soup, made popular by the street carts.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken manchow soup😊 using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken manchow soup😊:
  1. Make ready 1 small onion, 1inch ginger diced,5 cloves garlic diced,3 to 4
  2. Take Green chillies (acc to ur taste)
  3. Get 1 maggi cube
  4. Get 1 tsp chilli sauce,soya sauce and tomato sauce
  5. Make ready 1/2 cup Veggies: capsicum, cabbage,carrot,corn all
  6. Make ready Boiled chicken 1/2 cup.(boil wit pepper powder and salt)
  7. Make ready 4 cups water,2 tbsn cornflour dissolved in water,1 egg white
  8. Prepare Fried noodles(boil and strain,dust wit cornflour and fry till crisp)
  9. Make ready 1/2 cup coriander leaves (optional)

Usually served with crispy dry noodles. Available in almost all restaurants though it be small or big and also at roadside food carts. In India, it is believed to be started from Meghalaya. Chicken Manchow soup is something that we usually order although Crab Meat Soup is Roshan's favourite - but since I am a no crab woman, he can't share it with me, so that's how Manchow lands up on our table.

Steps to make Chicken manchow soup😊:
  1. First heat oil in a deep vessel now add the onions,chilli,garlic and ginger saute now add the cube and sauce mix well.
  2. Now add water,mix and bring to a boil.now add the veggies. (I dont add vegetables before coz dont want vegetables to lose it's colour)
  3. Now simmer 5 mins and add the cornflour mixture and as it Thicken..simmer on low flame.
  4. Now drip egg white slowly..into the soup.now soup ready to go.serve hot with fried noodles and sprinkle some spring onions.enjoy😊

Chicken Manchow soup is a very popular one. The Indo Chinese version is very spicy with strong flavors of ginger-garlic. It has a considerable amount of fresh vegetables and flavorful notes of celery and fresh coriander. Chicken Manchow soup is one of the popular Indo-Chinese Soups served in the Indian Restaurants. It is, also, a popular street food - and, what better than a hot delicious soup served on a cold and rainy day.

So that is going to wrap it up for this exceptional food chicken manchow soup😊 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!