Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy tomato soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Healthy Tomato Soup is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Healthy Tomato Soup is something which I’ve loved my entire life.
Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. This healthy tomato soup recipe is a blend of two Tuscan classics, pappa al pomodoro (a hearty bread-thickened tomato soup) and acquacotta (which translates as "cooked water," and is a soup made with tomatoes, greens and a poached egg, served over bread).
To get started with this particular recipe, we must prepare a few ingredients. You can have healthy tomato soup using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy Tomato Soup:
- Get 1 1/2 Tomatos. (large) or 7 cherry tomaties
- Prepare 1 dash garlic salt
- Take 1 milk
- Get 1 plain yogurt
- Make ready 1 dash garlic (minced)
- Prepare 1 tbsp parmesan cheese
- Take 1 six cheese italian
- Prepare 1 salt and pepper
- Take 1 marinara sauce. optional
- Make ready 1 chicken broth
We might think eating traditional tomato soup is a no-brainer healthy choice but, surprisingly, there can be hidden calories and fat. Of course, you are still getting all of the nutritional benefits of tomatoes, such as high concentrations of the antioxidants lycopene, beta-carotene, vitamin A and vitamin C. Homemade Tomato Soup is a classic soup recipe made with fresh ripe tomatoes and fresh herbs blended with a hint of cream. The tomatoes are roasted with a hint of garlic to bring out the natural flavor and then blended to a creamy finish.
Steps to make Healthy Tomato Soup:
- Put tomatoes, I Tbs of garlic and 1/2 cup of chicken broth in container in microwave for two minutes
- Put 1/3 cup of yogurt. And 1/3 cup of milk. And 1 tbs of parmesan cheese in the mix. And garlic salt, salt and pepper
- Blend it all in the blender.
- If the consistency is not to your favor then I suggest you add a little bit of marinara sauce. Any type will do
- Then put about half a hand full of 6 cheese Italian and pop it in the microwave for 1 minute
- If you'd like you can top it off with croutons or bacon
- Enjoy
Velvety rich, jam-packed with flavor, and easy to make!! A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets. Everyone will love the fresh sweet taste and smooth texture. Keep it Healthy: Many canned tomatoes are packed with extra sodium; make sure to look on the label for tomatoes with no salt added. Tip: Stirring in a touch of baking soda into the soup once it is off the heat is a trick to reduce the acidity from the tomatoes—just a tiny step that greatly improves the soup's flavor.
So that’s going to wrap it up with this special food healthy tomato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
