Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, super-simple pea and mint soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
The soup recipe above is a classic combination, and mint is the traditional herb to match with peas. Thyme can also work well, but approach with caution and use sparingly, Thyme can be overpowering to the delicate flavor of the peas. Grano Padano is a cheaper alternative to the Parmesan cheese and just as tasty.
Super-simple Pea and Mint Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Super-simple Pea and Mint Soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have super-simple pea and mint soup using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super-simple Pea and Mint Soup:
- Prepare 200 grams frozen peas
- Get 1 tbsp olive oil
- Take 1 small onion
- Get 1 bunch fresh mint
- Take 300 ml vegetable bouillon
- Prepare 1 clove garlic
- Make ready 2 tbsp fresh yogurt
Add a handful mint and the vegetable bouillon powder to the rest. Serve, drizzled with cream and scattered with some chopped mint and the reserved peas. Pea and mint soup is a very healthy option for a light lunch or appetiser. The dish is low in calories and fat, with the peas providing an excellent source of plant-based protein and fibre.
Steps to make Super-simple Pea and Mint Soup:
- Chop the garlic and onion and fry in the olive oil until soft
- Add the peas and the vegetable bouillon and enough water to cover the peas
- Bring to the boil then turn down the heat to simmer for around 10 minutes
- Chop the mint, leaving a few leaves aside to serve
- Add the mint to the pan and cook for 2 minutes
- Use an immersion (or regular) blender to puree the soup
- Serve hot and place the yogurt on top with some of the mint leaves
Furthermore, it is a cheap meal for the family that is full of nutrients, so it is ideal for families who eat a healthy and balanced diet but only have a limited budget. Pea and mint soup has been around for a very long time. It's one of the first dishes I remember (I'm not that old, I'm just making a point, bear with me) and been has been cited throughout history on countless occasions. Well-known around most of Europe, pea soup comes in various guises. In Germany it's often eaten with 'Wienerwürstchen' (a type of hot dog sausage) or bits of.
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