Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mike's thai beef dumpling soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Thai Beef Dumpling Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mike's Thai Beef Dumpling Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Thai Beef Dumpling Soup:
- Prepare ● Broth
- Take 2 box (32 oz) Beef Broth [low sodium]
- Prepare 2 tbsp Thai Kitchen Fish Sauce
- Take 3 tbsp Soy Sauce
- Get 1 4" Piece Fresh Ginger
- Get 1 4" Piece Diakon Radish
- Get 1/2 cup Thai Basil [loosely packed - + reserves for serving]
- Take 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
- Make ready 1/4 cup Scallions [fine chop - + reserves for serving]
- Make ready 2 cup Mushrooms [rough chop - i use oyster mushrooms]
- Get 6 large Fresh Garlic [smashed whole]
- Make ready 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
- Make ready 1/4 tsp Chinese 5 Spice
- Prepare 1/4 tsp White Pepper
- Make ready 1 tbs Lemon Grass [or 1/2 tbs frozen]
- Prepare ● Dumplings
- Make ready 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
- Take ● Side Options
- Get Siracha Or Siracha Chile Sauce
- Make ready Fresh Thai Basil
- Make ready Fresh Cilantro
- Take Fresh Chives
- Take Thai Red Chilies
- Take Fresh Lime Wedges
- Get Fresh Sprouts
- Make ready Fresh Thai Red Chilies
- Prepare Fresh Mint
Instructions to make Mike's Thai Beef Dumpling Soup:
- Here's about all you'll need.
- Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
- After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
- Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
- ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!
So that is going to wrap this up with this exceptional food mike's thai beef dumpling soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
