Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable beef soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable Beef Soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Vegetable Beef Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable beef soup using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vegetable Beef Soup:
- Prepare 64 oz Beef Stock
- Prepare 64 oz Beef Stock
- Prepare 3 packages Frozen Mixed Vegetables
- Take 1/2 packages Frozen Pearl Onions
- Get 1/2 packages Frozen Lima Beans
- Get 2 1/2 lb Roast or Stewing Beef
- Get 1 large onion
- Take 2 large potatoes
- Prepare 1 large rutabaga
- Take 1 small cabbage
- Prepare 1 envelope Beefy Onion Soup Mix
- Take 1 envelope Onion Soup Mix
Steps to make Vegetable Beef Soup:
- In a large pot; place beef stock, beef broth, your envelopes of soup mixes, roast/stewing beef and bring to a boil. Next, cut up your onion, potatoes and rutabaga, place in the pot and return to a boil. After half hour to an hour, add the frozen vegetables and boil. Take out your meat and shred it, place it in the pot and simmer for another hour.
So that’s going to wrap it up with this special food vegetable beef soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
