Simple spicy lamb soup
Simple spicy lamb soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, simple spicy lamb soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple spicy lamb soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Simple spicy lamb soup is something that I’ve loved my entire life.

Great recipe for Simple spicy lamb soup. I was thinking about what I could do with some of the lamb I had in the freezer. Especially after an over indulgent Christmas and new year break, then I decided to make a simple healthy soup for dinner using some of the veggies and spices I have in my.

To begin with this particular recipe, we must first prepare a few components. You can have simple spicy lamb soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple spicy lamb soup:
  1. Prepare 500 g Lamb
  2. Prepare 1 beef stock cube
  3. Make ready 1 medium sized red onion
  4. Prepare 1 large red tomato
  5. Prepare 3 tablespoons salt
  6. Get 2 tablespoons Turmeric
  7. Get 2 tablespoons chilli flakes
  8. Get 4 baby carrots
  9. Make ready 1 bunch Spring onions
  10. Get 200 g Purple cabbage
  11. Take Masterfoods lamb herbs

You can also omit the lamb and make this meatless. The recipe card below uses traditional method for making this soup, but I love having this little shortcut. In a large pot, heat the oil over medium-high. Add the lamb and season with salt and pepper.

Steps to make Simple spicy lamb soup:
  1. Chop up all the vegetables finely, especially the onions
  2. Put 1 litre of water into a pot and put in the stock cube, making sure to dissolve it in the liquid.
  3. Chop up the lamb finely to bite-sized pieces. Add to the now boiling stock liquid.
  4. Add onions, salt, Turmeric and lamb herbs and reduce the heat so it is at a low simmer, not a boil.
  5. Add chilli and stir thoroughly but gently. Leave to simmer for about 10 minutes until lamb is cooked through and the sauce is fragrant.
  6. Add the remaining vegetables, starting with the cabbage, then the tomatoes and carrots.
  7. Add spring onions just before you switch off the heat.
  8. Serve! Could be served with plain rice as well.

Get the recipe for Spiced Lamb Dumplings ». Behold, the Easiest Pumpkin Soup Recipe Ever. How to Make Lamb Mulligatawny Soup. Cook the meat and dal with sufficient water till tender. Whisk till the dal is smooth.

So that is going to wrap it up for this special food simple spicy lamb soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!