My Easy Homemade Tomato Soup
My Easy Homemade Tomato Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, my easy homemade tomato soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

My Easy Homemade Tomato Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. My Easy Homemade Tomato Soup is something which I’ve loved my entire life.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To get started with this recipe, we have to first prepare a few components. You can have my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Easy Homemade Tomato Soup:
  1. Prepare 1 tbsp olive oil
  2. Make ready 1 large onion, diced
  3. Make ready 4 garlic cloves, minced
  4. Make ready 3 tbsp all-purpose flour
  5. Make ready Salt snd pepper
  6. Make ready 2 (14.5 oz) cans crushed or diced tomatoes
  7. Prepare 2 1/2 cups chicken stock
  8. Make ready 1 tbsp Italian seasoning
  9. Prepare 1/8 tsp ground all spice
  10. Get 1 cup milk (optional)

You'll need a blender, mesh strainer, and two large pots. If you're cooking for fewer, cut the recipe in half. Top with seasoned croutons, crackers, pumpkin seeds, or feta cheese. This is my go-to tomato soup recipe.

Steps to make My Easy Homemade Tomato Soup:
  1. Heat the oil in a large saucepan or dutch oven over medium heat.
  2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
  3. Season with salt and pepper.
  4. Add the flour, and mix well, cook for 30 seconds.
  5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
  6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
  7. Using an immersion blender blend until smooth.
  8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
  9. Test for seasoning, add more is needed, then serve.
  10. Garnish with dried parsley, croutons, green onions and then devour.

If you like, you can add cream, but my family likes it the way it is. I usually serve it with rosemary bread for dunking. Homemade Tomato Soup is a classic soup recipe made with fresh ripe tomatoes and fresh herbs blended with a hint of cream. The tomatoes are roasted with a hint of garlic to bring out the natural flavor and then blended to a creamy finish. Velvety rich, jam-packed with flavor, and easy to make!!

So that is going to wrap it up for this special food my easy homemade tomato soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!