Crock pot chicken taco soup
Crock pot chicken taco soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crock pot chicken taco soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crock pot chicken taco soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crock pot chicken taco soup is something that I have loved my entire life. They’re nice and they look wonderful.

A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to!

To begin with this recipe, we have to prepare a few components. You can cook crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot chicken taco soup:
  1. Take 3 boneless skinless chicken breast
  2. Get 2 cans rotel
  3. Get 2 cans diced tomatoes
  4. Get 2 cans black beans
  5. Make ready 2 cans kidney beans
  6. Take 2 cans pinto beans
  7. Make ready 2 packets taco seasoning
  8. Prepare 2 packets ranch seasoning
  9. Make ready 1 box chicken broth
  10. Make ready 3 bay leaves

First, place all ingredients in the crock pot and mix well. Remove the chicken breast, shred the meat, and return it to the crock pot. This Crock Pot Cheesy Chicken Taco Soup recipe is super simple and incredibly yummy. The flavors are like a party in your mouth!

Instructions to make Crock pot chicken taco soup:
  1. Place chicken breasts in bottom of crockpot
  2. Add rotel and diced tomatoes
  3. Add taco and ranch seasoning
  4. Open and drain beans
  5. Add beans and bay leaves
  6. Pour in chicken broth
  7. Cover and cook on high for 6 hours.
  8. Once cooked stir and break up chicken.
  9. Remove bay leaves and enjoy
  10. Can garnish with sour cream and cheese

You are going to love it! You can throw it together very quickly, especially if you cook your chicken ahead of time, and it cooks up in only two hours! It is a great treat with just a little time! Remove fat from chicken breast and add to crock-pot. Cook on high about two hours and shred chicken using two forks.

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