Cream pigeon peas Soup
Cream pigeon peas Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cream pigeon peas soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cream pigeon peas Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cream pigeon peas Soup is something which I’ve loved my whole life.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cream pigeon peas soup using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cream pigeon peas Soup:
  1. Take 1 bowl pigeon peas
  2. Take 100 g diced onions
  3. Get 1/2 cup cooking cream
  4. Get to taste salt

In a large saucepan, saute onion in butter until tender. Stir in the flour, sugar, salt, pepper and sage until blended. Gradually add water; bring to a boil. Gungo Peas Soup, made with Pigeon Peas or Gandules, is a favorite in Jamaica.

Steps to make Cream pigeon peas Soup:
  1. Boil the pigeon peas
  2. Sweat onions in a cooking pan.
  3. Add salt and let it simmer for ten minutes.
  4. Blend the pigeon peas.
  5. Return in the cooking pan and add the cooking cream.
  6. Garnish with croutons and a leaf of coriander
  7. Serve as desired

It is enjoyed year round but especially during the holidays. For most, it is chock full of beef and pork cuts and stewed veggies. The creamy texture of the peas made tender by a long cooking time, warms the soul. In a large pot over medium heat, melt the butter. Add the chicken stock, peas, potato, and salt.

So that is going to wrap this up with this exceptional food cream pigeon peas soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!