Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, cream of cauliflower & cheese soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Add cauliflower, broth, parsley, salt and pepper, basil and tarragon. Meanwhile, in a saucepan, melt the remaining butter. Gradually stir in the milk and whipping cream.
Cream of Cauliflower & Cheese Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cream of Cauliflower & Cheese Soup is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cream of cauliflower & cheese soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cream of Cauliflower & Cheese Soup:
- Prepare 1 head cauliflower
- Get 2 tbsp olive oil
- Get 1/2 red onion diced
- Make ready 1 tsp minced garlic
- Make ready 1 1/2 cup heavy whipping cream
- Prepare 4 1/2 cup chicken stock
- Prepare 4 sprigs thyme chopped
- Get 1 cup shredded cheese (any type) I used double cheddar
- Get Fresh ground pepper
- Take Dash salt
- Take Chili peppers (Optional for a kick)
- Take Chives (Optional for color)
Put cauliflower into a large saucepan over medium-high heat. Cover with water and bring to boiling. Do not overcook or the final product will be mushy. Add milk, butter, salt, and pepper to the saucepan with the cauliflower.
Instructions to make Cream of Cauliflower & Cheese Soup:
- Prep your cauliflower into small pieces removing leaves & stock
- Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer
- Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces
- When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve
Blend in blender to desired consistency. Melt butter in deep skillet and add flour. Gradually add milk while whisking until thick. Add all and season to taste. This quick cream of cauliflower soup recipe uses onions and cauliflower to make a smooth, creamy soup from puréed vegetables to which you then add heavy cream for a rich, luxurious soup.
So that is going to wrap it up for this exceptional food cream of cauliflower & cheese soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
