Vegetable Cream Soup
Vegetable Cream Soup

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable cream soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Vegetable Cream Soup is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Vegetable Cream Soup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook vegetable cream soup using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable Cream Soup:
  1. Prepare 2 bunch Broccoli
  2. Prepare 1 medium onion, chopped
  3. Make ready 15 Baby Carrots
  4. Get 2 clove garlic
  5. Get 2 cup chicken broth
  6. Get 2 tbsp butter
  7. Make ready 1/2 cup Milk or cream (as desired)
  8. Make ready 2 Green Chilies (with juice)
  9. Make ready 6 tomatoes

Then transfer to blender and purée, working in batches if necessary. Tip: Use care when processing hot items in a blender as the hot steam can sometimes blow the blender lid off. Start on a slow speed with the lid slightly ajar to vent any steam, then seal the lid and increase the blending speed. Homemade Creamy Vegetable Soup is an insanely delicious, creamy vegetable soup without any cream.

Steps to make Vegetable Cream Soup:
  1. Chop all vegetables. Keeping tomatoes separate.
  2. In a large pot add butter and all vegetables except the tomatoes.
  3. Sauté over medium heat until tender.
  4. Add tomatoes and chicken broth.
  5. Bring to a boil, then cover and simmer for 30 minutes.
  6. Remove from heat. Use an emersion blender until smooth. I leave a little texture in mine.
  7. Add milk, return to heat.
  8. Bring back to a boil and simmer for another 10-20 minutes until it reaches the consistency you prefer.

Its perfect if you are looking for a vegetarian meal or just something light and easy. Lets talk about this creamy vegetarian soup today because it is just as delicious as any meaty chicken soup you've had in your life. How to make creamy vegetable soup. Prepare the vegetables by sautéing the carrots, celery, and onion in butter and oil.; Stir in the chopped potatoes, Italian seasoning, and chicken stock. While the veggies are cooking, prepare the cream mixture by melting the remaining butter, stirring in the flour, milk, and cream.

So that is going to wrap this up for this exceptional food vegetable cream soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!