Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, caldo de pollo - chicken soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Caldo de Pollo - chicken soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Caldo de Pollo - chicken soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook caldo de pollo - chicken soup using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Caldo de Pollo - chicken soup:
- Take caldo
- Get 3 chicken breast
- Get 1 bag of baby carrots or about 7 whole carrots
- Get 1/2 onion
- Make ready 4 whole corns
- Take 5 large potatoes
- Prepare 1 bunch cilantro
- Take 3 chicken cubes
- Prepare 1 salt to taste
- Get 1 lemon juice to taste
- Prepare 2 gallon water
- Take 1 i use about 6 bags of sazon
- Prepare 3 can tomatoe sauce
- Make ready rice
- Make ready 3 tbsp oil
- Get 1 chicken cube
- Take 2 bags of sazon
- Prepare 2 cup rice
- Get 4 cup water
Instructions to make Caldo de Pollo - chicken soup:
- fill pot with water
- add boneless skinless chicken breast, onion and boil
- while boiling chicken, begin peeling and dicing potatoes.. they can be as big or small as you want.. remember the bigger the potatoes the longer to cook… rinse cut potatoes and set aside until chicken is half way cooked..
- once chicken is almost completely white add raw potatoes, sazon, chicken cubes, & tomato sauce… begin to make rice.. put oil in pot add rice.. brown rice then add 4 cups water.. add sazon and chicken cube.. boil..when water is almost completely obsorbed, cover rice and turn off flame.. set aside
- if you have raw carrots.. skin them and cut them in fours.. rinse and set aside.. clean corn off and break in halves.. set aside. slice zucchini rinse.. rinse cilantro
- when potatoes are soft but still a bit raw..add carrots.. let carrots boil for about five minutes then add corn, zucchini and cilantro
- its done when carrots and potatoes are soft
- serve a spoon of rice in w bowl add soup over.. once chicken is cooked you can shred it.. add lemon and salt to taste… enjoy
So that’s going to wrap this up for this exceptional food caldo de pollo - chicken soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!