Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hotpot spicy woodear chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hotpot Spicy Woodear Chicken Soup - Easy Lunch Dishes "chicken soup With of recipes for lunches and light meals, there's no reason to be bored with your. Tender chicken served on the bone in a pot of famous soup. Choose from three levels of spiciness and add as many fresh vegetables and additional meats as you wish.
Hotpot spicy woodear chicken soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Hotpot spicy woodear chicken soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook hotpot spicy woodear chicken soup using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Hotpot spicy woodear chicken soup:
- Make ready 10 ounces pickled mustard greens
- Take 3 large chicken breast
- Prepare 1 large dried guajillo chiles pepper
- Make ready 1 ounce dried woodears
- Take 1 teaspoon salt
- Get 1 tablespoon chili garlic sauce
- Make ready 1-1/2 pickled radishes
- Get 8 ounces chicken broth
- Get 2 cups water
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1/3 pound ground sirloin
When you eat a hotpot in a restaurant, generally, there are two types of soup base: spicy and clear. A clear soup base has a mild flavor made by cooking seafood, or meat bones like. Many hotpot soup condiments are also available online through Tmall, Taobao, and internationally through Amazon. I like really spicy broths, but there are some non-spicy options included, too.
Steps to make Hotpot spicy woodear chicken soup:
- Rinse the woodears and dried pepper
- Add pepper and woodears to a pot
- Rinse the pickled mustard greens
- Chop the pickled mustard greens up into manageable pieces
- Rinse the pickled radishes
- Chop the radishes up if needed
- Add the minced garlic and mustard greens to pot
- Slice the chicken into thin 1 inch by 1 inch squares add to pot
- Chili garlic sauce
- Let boil 7 minutes covered add chili garlic sauce
- Cook covered 20 minutes add ground sirloin let cook 15 minutes covered, stirring occasionally. Keep covered turn off heat. Serve when ready hope you enjoy
The order of these products is random, as I personally love all of these. Sichuan hot pot is a great meal to make, especially during colder months. Learn how to assemble a spicy soup base and authentic Chinese Sichuan hot pot at home! You're in control of what kind of soup you want to order (spicy? not spicy? mushroom soup? chicken soup? duck soup? Reviews for: Photos of Spicy Chicken Noodle Soup.
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