Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 15 minute green bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
15 Minute Green Bean Soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. 15 Minute Green Bean Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 15 minute green bean soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 15 Minute Green Bean Soup:
- Get 75 g Pre-soaked Green bean
- Get 250 ml Water
- Prepare Pinch salt
- Get 1 Tbsp Brown sugar or Castor sugar
- Take 1/2 Tsp Vanilla Essence or 1 Pandan leaf
- Prepare 1/2 Tbsp Grated ginger
- Take 1 cornstarch slurry
- Prepare 25 ml Coconut Milk or Condensed Milk
Steps to make 15 Minute Green Bean Soup:
- Mix pre-soaked green bean with water and salt
- Boil for a 5 minute
- Add vanilla/pandan leaf, brown sugar, and grated ginger then boil for another 8 minute
- Add a cornstarch slurry to change the thickness
- Add a coconut milk/condensed milk then mix and ready to serve
So that is going to wrap this up with this special food 15 minute green bean soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
