Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crockpot buffalo chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Buffalo Chicken Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Crockpot Buffalo Chicken Soup is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Get 1 (8 oz) package cream cheese
- Prepare 1 carton (4 cups)chicken broth or stock
- Prepare 1/2 cup onion
- Take 1/2 cup celery
- Prepare 3 cups or 3 (12.5 oz) cans of shredded chicken
- Get 1/3 cup franks red hot ordinal sauce
- Get 2 cups shredded cheddar cheese
Instructions to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that’s going to wrap it up with this exceptional food crockpot buffalo chicken soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
