Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sue's "i'm think i'm sick" chicken noodle soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sue's "I'm think I'm sick" Chicken Noodle Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sue's "I'm think I'm sick" Chicken Noodle Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sue's "i'm think i'm sick" chicken noodle soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sue's "I'm think I'm sick" Chicken Noodle Soup:
- Take 10 oz chicken breast, cubed
- Prepare 4 c low-sodium chicken broth
- Make ready 4 c water
- Get 2 celery stalks, chopped
- Make ready 6 oz carrots, chopped
- Make ready 1/4 c onion, chopped
- Take 3 oz 100% whole grain pasta, dry (17 net carbs/oz)
Instructions to make Sue's "I'm think I'm sick" Chicken Noodle Soup:
- In large pot, add broth and water. Bring to a boil and add chicken. Cook about 5-10 min. until no longer pink.
- Add veggies and pasta. Reduce heat, cover and simmer about 30 min., until veggies are tender and pasta is cooked through.
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