Creamy chicken and rice soup
Creamy chicken and rice soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy chicken and rice soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy chicken and rice soup is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Creamy chicken and rice soup is something which I have loved my whole life. They’re nice and they look wonderful.

Instant wild rice is cooked in chicken broth with shredded chicken, then combined with thickened cream for a quick soup. All Reviews for Creamy Chicken and Wild Rice Soup. This soup is a new flavor to me.

To begin with this recipe, we have to prepare a few ingredients. You can have creamy chicken and rice soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy chicken and rice soup:
  1. Prepare 2 large chicken breast
  2. Get 3 Carrots cut into small cubes
  3. Take 1 small onion dices
  4. Make ready 6 cups chicken broth or 6 cups water and 8 chicken bullion cubes
  5. Make ready 2 cups milk
  6. Make ready 2 oz cream cheese
  7. Take 1 tbs oil
  8. Take 2 cups frozen peas
  9. Get 1.5 cups rice uncooked
  10. Take to taste Salt and pepper
  11. Take 2 tbs flour mixed with 1/4 cup of milk

Home » Main Dish » Chicken » Creamy Chicken and Wild Rice Soup. I love anything with wild rice and this soup totally hits the spot on a cold day. It's thick, creamy, loaded with veggies, and the wild rice blend gives it a great flavor that you just can't find with white rice. (I call that a Mealtime Success!) This creamy chicken and rice soup takes advantage of a few short cuts - but in a very delicious way! This creamy chicken & rice soup is chock full of fresh vegetables, hearty rice, and a light but creamy broth.

Steps to make Creamy chicken and rice soup:
  1. Cook chicken breast until long longer pink in middle. Shred into small pieces
  2. Put oil, onions and carrots in large pot. Cook until onions are soft.
  3. Add in shedded chicken, broth or bullion cubes and water. Bring to a boil the simmer for 15 min.
  4. Add in milk, cream cheese, peas and rice. Turn up to medium heat and stir until cream cheese melts.
  5. Mix flour with 1/4 cup of milk and add to pot simmer again for 15 min.
  6. Add in salt and pepper to taste. Once rice is soft enjoy.

At this point you have a really great chicken, rice, and vegetable soup. You can stop here, season with salt, and enjoy it as is. Or, you can go on to the next step and make the creamy milk base. Looking for the best Panera cream of chicken soup? Pour over chicken broth and milk and season with salt and pepper.

So that is going to wrap this up for this exceptional food creamy chicken and rice soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!