Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot creamy tortellini soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock Pot Creamy Tortellini Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Crock Pot Creamy Tortellini Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock pot creamy tortellini soup using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Creamy Tortellini Soup:
- Prepare 1 lb sausage
- Get 2 stalk celery
- Make ready 2 large carrots
- Prepare 1 onion
- Prepare 2 teaspoon beef or chicken soup base or powdered bouillon
- Make ready 4 cups beef or chicken broth
- Get 4 cloves garlic
- Get 1 teaspoon Italian Seasoning
- Prepare 1/2 teaspoon salt
- Get 1/4 cornstarch mixed with 1/4 water
- Make ready 3 cans evaporated milk
- Prepare 1 cup milk
- Make ready 20 oz. Fresh tortellini- you can use as much as you want
- Prepare 1 bad baby spinach
Steps to make Crock Pot Creamy Tortellini Soup:
- Brown sausage. In crock pot mix carrots, celery, onion, soup base, Italian seasoning, garlic, sausage, salt, and broth. Cook on high for 3 hours.
- Mix in cornstarch mixture, evaporated milk, and tortellini. Cook on high for 45 minutes-1 hour.
- Add in spinach and milk and cook until spinach has wilted.
So that is going to wrap it up with this special food crock pot creamy tortellini soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
