Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy potato soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Potato Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy Potato Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have creamy potato soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Soup:
- Prepare 4-5 russet potatoes - peeled, cut to 1/2" cubes
- Get 4 cups low sodium chicken broth
- Prepare 1/2 medium onion - finely chopped (almost minced)
- Get 6 tbs unsalted butter
- Make ready 1/3 cup all purpose flour
- Prepare 1 1/2 cups half and half or evaporated milk
- Get 1 1/2 cups milk
- Make ready 1/2-1 tsp salt (more as needed to taste)
- Get 1/4 tsp black pepper
- Prepare 1/2 tsp celery seed (not salt) - optional
Instructions to make Creamy Potato Soup:
- Place prepped potatoes and chicken broth in a 4-6 quart pot. Bring to a boil over medium high heat. Cover. Reduce heat and simmer until fork tender, about 10 minutes. Drain potatoes in colander placed over a large bowl to reserve the broth. Set aside.
- Return pot to stove over medium heat. Add butter. When melted add onion and sautée about 2 minutes. Wisk in flour and cook 2 minutes more.
- Carefully add broth back to pot, wisking constantly to prevent and break up any lumps. As soon as broth is smooth and begins to thicken wisk in half and half, and then milk.
- Increase heat to medium-high. Bring to a simmer until about the thickness of a loose gravy, wisking constantly. This took about 5 minutes from adding the milk to thickened for me.
- Wisk in salt amd pepper (and celery seed if using). Taste and adjust seasoning as desired. Carefully return potatoes to pot. Gently stir with a wooden spoon to incorporate. Serve immediately. Enjoy!
So that’s going to wrap it up for this exceptional food creamy potato soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
