Ham and Garbanzo Bean Soup
Ham and Garbanzo Bean Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ham and garbanzo bean soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ham and Garbanzo Bean Soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Ham and Garbanzo Bean Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Garbanzo Bean Soup:
  1. Get 4 leaves bay leaf
  2. Get 1/4 cup parsley
  3. Make ready 2 tablespoons chopped cilantro
  4. Take 1/4 cup rendered pork fat pieces caramelized
  5. Take 1-1/2 cup diced smoked ham
  6. Take 1 large onion diced
  7. Prepare 1 teaspoon granulated garlic powder
  8. Prepare 6 cups water
  9. Get 6 cups water for soaking
  10. Prepare 12 ounces dried Garbanzo beans
  11. Take 2 tablespoons saffron flowers not the stems
  12. Prepare 1 teaspoon salt
  13. Get 1 teaspoon ground cumin
  14. Get 2 large limes
Instructions to make Ham and Garbanzo Bean Soup:
  1. Render the fat from some pork pieces pour the drippings aside for another recipe.
  2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
  3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
  4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
  5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
  6. After 1 hour add the juices of 1 lime
  7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

So that’s going to wrap it up with this special food ham and garbanzo bean soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!