Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken and cabbage soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken and Cabbage Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken and Cabbage Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Cabbage Soup:
- Prepare 8-12 chicken thighs with skin and bone
- Prepare 1 stalk celery sliced
- Get 6-8 carrots sliced or 1 small bag of baby carrots
- Get 1 bunch parsley chopped
- Make ready 1 medium onion diced
- Get 2 whole garlic cloves minced
- Take 1 head cabbage shredded
- Get 6 chicken bouillon cubes
- Get to taste Garlic salt
- Take 2 Tbs dried Oregano or to taste
- Prepare 2 Tbs dried Basil or to taste
- Take 2 Tbs dried Thyme or to taste
- Make ready 2 Tbs garlic powder
Instructions to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
So that is going to wrap this up with this special food chicken and cabbage soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
