Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pea soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pea Soup is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pea Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pea soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pea Soup:
- Prepare 1 lb Dried Split Peas
- Make ready 2 quartz water
- Make ready 1.5 lb ham steak; diced
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Take 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
- Make ready 2 Stalks Celery; peeled & chopped
- Take 3 Carrots; peeled & chopped
- Take 1/2 bag golden baby potatoes; quartered
- Make ready 2 yellow onions; diced
Instructions to make Pea Soup:
- In a large dutch oven add peas and 2qts water
- Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
- Add ham, onion, salt and pepper
- Cover, bring to a boil
- Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
- Add sausage, celery, carrots, and potatoes
- Cover and simmer gently for 30 min, or until potatoes are tender; stir often
So that’s going to wrap it up with this exceptional food pea soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
