Potato and Celery Soup with Garlic and Cream
Potato and Celery Soup with Garlic and Cream

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato and celery soup with garlic and cream. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Potato and Celery Soup with Garlic and Cream is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Potato and Celery Soup with Garlic and Cream is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have potato and celery soup with garlic and cream using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato and Celery Soup with Garlic and Cream:
  1. Make ready 1 vegetable stock cube
  2. Make ready 1 tsp garlic granules
  3. Take 200 ml boiling water
  4. Get 4 celery stalks
  5. Make ready 3 large potatoes (about 600g)
  6. Take 800 ml cold water
  7. Make ready 100 ml double cream (optional)
  8. Take salt & pepper (optional)
  9. Make ready strong cheddar (optional)
Steps to make Potato and Celery Soup with Garlic and Cream:
  1. Put the stock cube in a jug with the boiling water and whisk. Add the garlic granules.
  2. Chop the celery into small pieces and add to a pan with the stock. Bring to a boil.
  3. Chop the potatoes into small pieces and add to the pan. As the mixture boils, add the cold water. Simmer for 25 minutes or until the celery has softened.
  4. Transfer the soup to a blender, blend until smooth and then return it to the pan.
  5. Stir in the double cream, if desired, and heat gently for about 10 minutes.
  6. Serve and enjoy! Add salt and pepper to taste. Stir in some grated cheese for extra flavour.

So that is going to wrap this up for this exceptional food potato and celery soup with garlic and cream recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!