Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan cabbage soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Vegan Cabbage Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vegan Cabbage Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vegan cabbage soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Cabbage Soup:
- Take 1 red cabbage, chopped
- Get 2 onions, chopped
- Make ready 5 carrots, peeled and chopped
- Get 1 package mushrooms, your choice, chopped
- Prepare 8-9 garlic cloves, chopped
- Take 2 tsp salt
- Make ready 1 tsp basil
- Prepare 1 tsp oregano
- Make ready 1-2 tsp thyme
- Make ready 5-7 cups water
Instructions to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.
So that’s going to wrap this up for this special food vegan cabbage soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!