Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 西洋菜排骨汤 watercress pork rib soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. 西洋菜排骨汤 Watercress Pork Rib Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Make ready 西洋菜 Watercress (200g)
- Take 萝卜 Carrot (1)
- Make ready 排骨 Pork ribs (250g)
- Take 红枣 Red dates (4-6)
Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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