Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, matzo ball soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Matzo Ball Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Matzo Ball Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have matzo ball soup using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Matzo Ball Soup:
- Make ready Matzo Balls
- Prepare 1 box matzo ball and soup mix
- Get To taste ground black pepper
- Make ready To taste salt
- Make ready 2 large eggs
- Take 1/4 cup extra virgin olive oil
- Get Soup
- Make ready 1/2 of a chicken, bone in, skin on
- Get 2 large carrots
- Get 1 stalk/rib celery and leaves
- Prepare 1 teaspoon salt
- Prepare 1/4 cup extra virgin olive oil
- Prepare 1/2 teaspoon ground black pepper
- Take 48 ounces chicken broth
- Take 1 teaspoon granulated garlic powder
- Get 1 teaspoon saffron threads
Instructions to make Matzo Ball Soup:
- Mix 2 eggs and the olive oil together well. Get the matzo ball and soup mix. Take the matzo packet and pour it into the olive oil and egg mixture. Let sit 15 minutes. If you want a less dense matzo ball, add 3 tablespoon seltzer water.
- Chop the celery and carrots. Season the breast, thigh, leg and wing with salt and pepper. Heat the oil.
- Sear the chicken pieces skin side down 7 minutes, then turn sear second side 7 minutes. Add the broth.
- Measure out the saffron threads. Add the vegetables and threads to the soup. Add the soup packet stir and cover 15 minutes.
- Wet your hands and form the matzo balls. Make them about the size of a walnut. If they become sticky wet your hands again. Aad the balls to the soup and allow to boil 7 minutes. They will increase in size a bit.
- Ready to serve. I hope you enjoy!!!!
So that is going to wrap it up for this special food matzo ball soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
