Fresh Carrot soup
Fresh Carrot soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fresh carrot soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This easy carrot soup recipe is a great way to use up a bag of carrots that were forgotten in your produce drawer. The carrots cook together with aromatics like onions, garlic and fresh herbs before being puréed into a silky smooth soup that's delicious for dinner or packed up for lunch. A beautiful and tasty soup made with pureed carrots and fresh dill.

Fresh Carrot soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fresh Carrot soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fresh carrot soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Carrot soup:
  1. Make ready 5 lb fresh carrots
  2. Prepare 2 stick Celery
  3. Make ready 5 each medium white onions
  4. Make ready 1 gallon vegetable broth
  5. Make ready 3 clove garlic cloves
  6. Prepare 1 bunch fresh basil
  7. Take 1 tsp dill weed
  8. Make ready 1 tsp rosemary
  9. Make ready 1 tsp oregano
  10. Make ready 1 tsp ground cumin
  11. Get 1/2 tsp curry powder
  12. Take 2 tsp paprika
  13. Get ground black pepper
  14. Make ready 2 bay leaf
  15. Get 2 cup almond milk
  16. Make ready piece cilantro

This soup makes for a comforting treat on a busy weeknight. Make a double batch and have plenty of leftovers for the entire week. In a blender, blend carrots and broth until smooth. Add nutmeg, salt, and pepper to taste, checking seasoning as you go.

Instructions to make Fresh Carrot soup:
  1. Cut carrots, onions and celery
  2. Saute carrots, onions and celery till soft or translucent with 3 tablespoons of watter.
  3. Add the vegetables to the pot and add the vegetable broth
  4. Add the rest of ingredients except milk and cilantro and bring to a boil, cover and simmer for 25 minutes or till tender.
  5. Add the milk and boil for 1 min
  6. Add to food processor or blender until smooth. Enjoy garnish with cilantro

Melt the butter in a heavy bottom soup pot. Add the carrots, the carrot leaves, the rice, the chopped leeks or onion and the thyme. Add the stock, and raise the heat to medium high. Cook until the carrots and the rice are completely cooked. Heat butter in a Dutch oven over medium heat; add carrots, potato, onion, celery, chicken broth, and ginger.

So that’s going to wrap it up with this special food fresh carrot soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!