Blackened Salmon
Blackened Salmon

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, blackened salmon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blackened Salmon is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Blackened Salmon is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Blackened Salmon:
  1. Take 4 4-6oz fresh boneless salmon fillets
  2. Make ready 1 Tbsp smoked paprika
  3. Get 1 Tbsp chili powder
  4. Take 1/2 tsp salt
  5. Get 1 tsp garlic powder
  6. Get 1/2 tsp cumin
  7. Get 1/2 tsp ground black pepper
  8. Get cooking spray
  9. Prepare Lemon slices for garnish if you like
Steps to make Blackened Salmon:
  1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
  2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap this up with this special food blackened salmon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!