Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and spicy salmon. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This sweet and spicy salmon is covered in a brown sugar, chili powder and ground cumin spice rub and then pan seared until the fish is perfectly charred. Learn how to make this sweet and spicy grilled salmon recipe that makes a perfect gluten-free summer meal. This naturally gluten-free salmon recipe is something special, both sweet and spicy with a caramelized touch from when the brown sugar meets the heat of the grill.
sweet and spicy salmon is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. sweet and spicy salmon is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet and spicy salmon using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make sweet and spicy salmon:
- Take 2 lb salmon
- Make ready 1/2 cup soy sauce
- Get 1/2 cup olive oil
- Make ready 1/2 cup honey
- Get 1 bunch green onions
- Prepare 3 clove garlic
- Prepare 1/2 jalapeno
Our Sweet and Spicy Salmon recipe is about to be on your weekly dinner rotation! The salmon is moist and bursting with flavor. The spicy sweet flavors of this salmon match well with rice. I fried mine, but steamed is also OK.
Steps to make sweet and spicy salmon:
- In a large bowl mix together soy sauce( I recomend aloha brand soy sauce its less salty then traditional soy sauce), olive oil, honey
- finely chop green onions, garlic and jalapeno, clean seeds from jalapeno unless you like it spicy:-) throw it in with your large bowl with marinade and mix together to compete the marinade
- marinate salmon for a minimum of 2 hour
- preheat oven 400°F, i would recommend using tin foil in your baking dish so they honey won't burn your pan
- place marinated salmon in baking dish and bake for 15 minutes. if your piece of salmon is thinner its going to cook quicker.
To create a spicy flavor I used a Gochujang garlic sauce to make this, but a chili garlic Chinese sauce would be a good substitute. I used apricot jam for the glaze but other jams taste great, too. Sweet Spicy Teriyaki Salmon : juicy and perfectly seared salmon in a sweet-spicy teriyaki sauce using soy sauce, sugar, ginger-garlic, and chili sauce. Perfect meal and low-calorie recipe with veggie spirals (zoodles). "Another Week - Another Monday", but today we are far-far away from all Monday. Heat tortillas according to package directions.
So that’s going to wrap this up with this special food sweet and spicy salmon recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
