Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey teriyaki salmon (frozen). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey Teriyaki Salmon (frozen) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Honey Teriyaki Salmon (frozen) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Make ready 2 salmon portions (frozen)
- Prepare 1 tbsp butter or margarine
- Make ready 1/3 cup Teriyaki sauce/marinade
- Get 1 tsp minced garlic
- Prepare 1 lemon juice
- Get 1 Italian seasoning
Steps to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
So that’s going to wrap it up with this exceptional food honey teriyaki salmon (frozen) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
