Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried fresh salmon w/kale & dandelion greens. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Fresh Salmon w/kale & dandelion greens is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Fresh Salmon w/kale & dandelion greens is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook fried fresh salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fresh Salmon w/kale & dandelion greens:
- Prepare Fresh Salmon
- Make ready Fresh dill
- Make ready Bread crumbs
- Make ready Old bay seasoning
- Take Garlic powder
- Take Bell peppers
- Make ready Green onions
- Take Bella mushrooms
- Prepare Sea Salt
- Take Grapeseed oil
- Prepare Dill dipping sauce (healthy version)
- Get Coconut milk yogurt unsweetened
- Make ready Fresh dill chopped small
- Make ready Small cucumbers chopped small
- Prepare to taste Lime zest
Instructions to make Fried Fresh Salmon w/kale & dandelion greens:
- Bell peppers, green onions, Bella mushrooms sauteed
- Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together
- Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil
- Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce
So that’s going to wrap it up with this special food fried fresh salmon w/kale & dandelion greens recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!