Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, maple salmon with mushroom rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Maple Salmon with Mushroom rice is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Maple Salmon with Mushroom rice is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook maple salmon with mushroom rice using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Maple Salmon with Mushroom rice:
- Take 2 tbsp maple syrup
- Get 2 tbsp soy sauce
- Prepare 2 salmon fillets
- Take 1 cup chicken broth
- Take 1/2 cup sliced mushrooms
- Take 1/8 tsp pepper
- Prepare 1 tbsp garlic powder
- Prepare 1 rice or couscous
Instructions to make Maple Salmon with Mushroom rice:
- Line baking pan with foil and coat with cooking spray
- In small bowl, combine syrup, soy sauce, and garlic.
- Place fillets skin down in pan
- Brush half of mixture over salmon.
- Broil 6 in from heat for 7 min.
- Brush remaining mixture over salmon
- Broil 6-8 min until fish flakes easy with fork.
- Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
- Reduce heat. Cover and simmer 5-6 min or until mushrooms are tender.
- Stir in rice.
So that’s going to wrap it up with this special food maple salmon with mushroom rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
