Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, mo's salmon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mo's salmon is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mo's salmon is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mo's salmon using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mo's salmon:
- Prepare 2 individually frozen skinless salmon filets
- Take 2 huge tablespoons local honey
- Prepare 2 huge tablespoons dijon or any mustard
- Take 1/4 to half cup of teriyaki sauce
Instructions to make Mo's salmon:
- Put filets in pyrex or oven safe pan
- Spoon on honey, mustard n teriyaki
- Bake at 325°F for 40 mins, yes thats how i like it
- Wen yu take it out of the oven baste the filets with the glaze that has formed in the bottom of the pan n enjoy!
- I usually serve with tri coloured rice n even roast carrots in the pan with the salmon my daughter loves it with baby portabella mushrooms roasted in it too
So that’s going to wrap this up with this special food mo's salmon recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
