Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, glazed salmon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Glazed Salmon is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Glazed Salmon is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have glazed salmon using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Salmon:
- Take 2 salmon fillets
- Prepare 2 tbsp butter
- Make ready 2 tbsp brown sugar
- Take 1 tbsp clove honey
- Get 2 tbsp soy sauce
- Get 1 tbsp ground ginger
- Get 1 tbsp dijon mustard
- Take 1 dash salt and pepper
- Get 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that’s going to wrap it up for this special food glazed salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
