Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, salmon yule log. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Salmon Yule Log is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Salmon Yule Log is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have salmon yule log using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Yule Log:
- Prepare 1 lb. can Salmon
- Make ready 8 oz. package cream cheese softened
- Get 1 tsp. lemon juice
- Take 2 tsp grated onion
- Take 1 tsp. horseradish
- Prepare 1 tsp. liquid smoke
- Make ready 1/4 tsp. salt
- Take 1/2 cup chopped pecans
Instructions to make Salmon Yule Log:
- Drain and flake salmon, take out any bones.
- Add all ingredients except pecans, combine well.
- Chill for several hours or overnight
- Shape into log and chill for 2-3 more hours
- Sprinkle pecans on wax paper, roll log in pecans
- Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!
So that is going to wrap it up for this exceptional food salmon yule log recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
