Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, salmon/chicken with pesto fettuccine. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon/Chicken with Pesto Fettuccine is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Salmon/Chicken with Pesto Fettuccine is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
- Get 4 oz Fettuccine
- Take 1/3 cup Pesto
- Take 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- Get 0.15 tsp Salt
- Prepare 0.15 tsp Ground Pepper
- Prepare 0.5 tbs Extra-virgin Olive Oil
Steps to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
So that is going to wrap it up for this special food salmon/chicken with pesto fettuccine recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
