Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried salmon patties. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Salmon Patties is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fried Salmon Patties is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Salmon Patties:
- Take 2 cans canned salmon
- Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
- Make ready 1 egg
- Make ready 1.5 cups cooking oil
- Take 1 tablespoon crushed garlic
- Make ready 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that is going to wrap it up with this exceptional food fried salmon patties recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
