Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baked salmon with caramelized onions. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Salmon with Caramelized Onions is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Salmon with Caramelized Onions is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Salmon with Caramelized Onions:
- Make ready 1 lb Salmon fillets
- Prepare 1 large Onion
- Make ready 1 1/2 tsp Black pepper
- Make ready 1/2 tsp Paprika
- Get 3 clove Garlic
- Take 1/4 tsp Cayenne pepper
- Make ready 1/2 tsp Onion powder
- Prepare 1/4 tsp Salt
- Prepare 1 tbsp Dijon mustard
- Take 1 tbsp Brown sugar
- Prepare 1 tbsp Olive oil
Instructions to make Baked Salmon with Caramelized Onions:
- Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
- Spread mixture over salmon and let sit for an hour or so
- Chop onion. Heat olive oil in a pan and add onion. Cook until golden & caramelized. Set aside.
- Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
- Spread caramelized onions generously over the top of the salmon. Serve.
So that is going to wrap this up for this exceptional food baked salmon with caramelized onions recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!